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Episode guide

Good Eats: Season 14

Poster for Good Eats Season 14

22 episodes · premiered May 27, 2010

TMDB has no overview for this season.

Good Eats: cast and where to watch

  1. Episode 1: Porterhouse Rules May 27, 2010 · 21m Learn everything you need to know about this legendary cut-o-cow to produce steak house standard results for a hundred bucks under steak house prices.
  2. Episode 2: Grillus Domesticus Jun 3, 2010 · 21m If you own a grill, sooner or later you're going to put some chicken on it...it's inevitable. And odds are good you won't be happy with the results, unless of course you watch this show.
  3. Episode 3: Age of Asparagus Jun 10, 2010 · 21m Everything you never knew you wanted to know about procuring, preserving, and presenting the first vegetable of the season: asparagus. Buying, storing, and cooking are investigated as well…
  4. Episode 4: Little Big Lunch: Eggs Benedict Jun 17, 2010 · 21m When it comes to brunch, Eggs Benedict is king. Problem is, it usually isn't good eats. Host Alton Brown tears down the dish and rebuilds from the ground up.
  5. Episode 5: Flat is Beautiful V Jun 24, 2010 · 21m Thin and crispy artisanal wood fired pizzas are nearly impossible to manage at home but with some sound science and a good grill, you can come close to perfection.
  6. Episode 6: Yes We Have No Banana Pudding Jul 1, 2010 · 21m Whether you like them cool and cream topped or warm with a crown of meringue, odds are if you're a banana pudding fan it's been a long time since you smiled. That's all about to change.
  7. Episode 7: American Classics VIII: Tacos Jul 8, 2010 · 21m They may have been born in Mexico but today the taco is a concept as "American" as apple pie. Host Alton Brown seeks to refurbish 2 particularly tarnished variations on the theme.
  8. Episode 8: Fry Hard III: Fry, Tempura, Fry! Oct 7, 2010 · 21m Host Alton Brown takes on the most mythic, magical, but often times monstrous form of frying known to modern man.
  9. Episode 9: Oat Cuisine II Oct 14, 2010 · 21m Host Alton Brown helps you get more oats in your diet with some very surprising culinary incarnations.
  10. Episode 10: All Hallows Eats Oct 28, 2010 · 21m Host Alton Brown decides to put the "trick" into his treats with three sinister twists on classic Halloween candies.
  11. Episode 11: Squash Court II Nov 4, 2010 · 21m Host Alton Brown deals deliciously with a surprising glut of summer squash.
  12. Episode 12: American Classic IX: Pumpkin Pie Nov 18, 2010 · 21m Host Alton Brown delves into the Fall Classic taking it back to Plymouth and forward to the future.
  13. Episode 13: Egg Files VII: Meringue Dec 30, 2010 · 21m Alton takes an in-depth look at three classic meringue-based desserts, including Baked Alaska, a time-honored favorite in households across the United States.
  14. Episode 14: Pantry Raid XIII: Destination Chickpea Mar 7, 2011 · 21m International travel is a risky, uncomfortable, and expensive business these days but if you have dry chickpeas in your pantry, exotic destinations are easily reached from the comfort of…
  15. Episode 15: Devil Of A Cake Mar 14, 2011 · 21m Do you have to tangle with dark forces in order to create a quality Devil's Food Cake or its crimson kin, Red Velvet? Yes you do. And it's called cocoa powder. Join host Alton Brown as he…
  16. Episode 16: A Bird In The Pie Is Worth Two In The Bush Mar 21, 2011 · 21m Chicken Pot Pie is a medieval classic that's fallen into disrepair recently, due in large part to our willingness to let factories do the baking for us. Join host Alton Brown as he looks…
  17. Episode 17: Use Your Noodle IV: Lasagna Mar 28, 2011 · 21m If lasagna (the noodle) is the most comforting ingredient of all time (and it is) then lasagna (the casserole) must be the most comforting dish of all time. Problem is, most American…
  18. Episode 18: Waiter There's A Fish In My Soup Apr 4, 2011 · 21m Bouillabaisse may be a scary name, but the soup it represents doesn't have to be. In fact, if you're willing to buy some decent fish and master a few basics, it can most definitely qualify…
  19. Episode 19: The Proof is in the Bread Pudding Apr 11, 2011 · 21m Host Alton Brown uses a scientific secret formula in an attempt to devise the definitive bread pudding.
  20. Episode 20: Roll Call Apr 18, 2011 · 21m Host Alton Brown harnesses the power of yeast to put classic rolls back onto the American dinner table.
  21. Episode 21: The Caul of the Flower Apr 25, 2011 · 21m Host Alton Brown makes amends for having insulted the odd ball of the cabbage family: cauliflower.
  22. Episode 22: Use Your Noodle 5 May 2, 2011 · 21m Host Alton Brown investigates the culinary possibilities of Asian Noodles. Dishes include "ants climbing trees".